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Tiffany Crème de la Crumb

Favorite thing about butter:

“I love using real butter in my cooking and baking because I feel that it enhances all of other flavors I’m using. It takes the goodness up to a whole new level by intensifying the natural flavors that are already in the dish.”

Tiffany is a self-taught cook, driven purely by her love of eating delicious food. Her passion for photography and food came together when she started her blog, Creme de la Crumb, where she shares her favorite simple and tasty recipes.

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