Jalapeño Popper Grilled Cheese, anyone? Spicy jalapeños and three kinds of cheese are sandwiched between slices of whole wheat bread and grilled in melted butter for the perfect, crispy crust.

Jalapeño Popper Grilled Cheese | Go Bold With Butter

Jalapeño Popper Grilled Cheese

Prep Time: 5 minutes

Cook Time: 15 minutes

Total Time: 20 minutes

Yield: 4 servings

Jalapeño Popper Grilled Cheese


  • 8 slices whole wheat bread
  • 8 ounces (1 pkg.) cream cheese, whipped
  • 4 slices sharp cheddar cheese
  • 4 slices pepper jack cheese
  • 1/2 cup pickled jalapeño slices
  • 3 tablespoons butter


  1. Top four slices of bread each with two tablespoons cream cheese, one slice cheddar cheese, and one slice pepper jack cheese. Top cheese with jalapeños, then place remaining slices of bread on job of jalapeños to make four sandwiches.
  2. Melt butter in large nonstick skillet over medium heat.
  3. Place sandwich in pan and cook for 2-3 minutes until bread is browned, then flip and cook on the other side for another 2-3 minutes until second side is browned and cheese is melted. Repeat process for remaining sandwiches. Serve hot.

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