Herbed Deviled Eggs

By Annie, Annie's Eats

This variation on deviled eggs features a topping of bread crumbs seasoned with browned butter, garlic and herbs. This recipe is a simple way to make the humble deviled egg welcome in any setting, casual or fancy. Herbed Deviled Eggs By Annie Makes 24 servings Ingredients: 2 tablespoons butter 2

Get the Recipe

April 16, 2014 | 0 Comments

Breakfast Biscuit Sandwiches

By Heidi, FoodieCrush
April 15, 2014 | 0 Comments

White Lasagna

By Taylor, Taylor Takes a Taste
April 11, 2014 | 0 Comments

Lemon Doughnuts

By Lori & Paul, Burp!
April 9, 2014 | 0 Comments

Cinnamon Doughnut Holes

By Annalise, Completely Delicious
April 9, 2014 | 0 Comments